The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Beverage
International Delight expands seasonal range with apple butter coffee cake creamer
International Delight has expanded its autumn portfolio with the launch of a limited-edition Apple Butter Coffee Cake Creamer.
Premier Protein launches sparkling soda with 15g of whey protein
Premier Protein has entered the sparkling soft drinks category with a new protein-fortified soda.
Vimto maker Nichols buys functional drinks brand VitHit for £64m
Nichols has acquired Irish functional vitamin beverage brand VitHit in a £64 million deal, aligning with its strategy to strengthen its portfolio by investing in differentiated soft drinks brands.
Pure Genius Protein expands range with Pink Lemonade protein shot
Pure Genius Protein has expanded its portfolio of high-protein nutrition shots with the launch of a new Pink Lemonade flavour.
Unifying Spirits raises $2.2m to expand Boba Pops production and retail footprint
Unifying Spirits has raised $2.238 million through a successful equity crowdfunding campaign.
I.T.S responds to summer flavour trends with new caramelised banana solution
UK flavour house I.T.S has launched a new caramelised banana flavour solution, tapping into the rise of what it calls ‘one of summer’s biggest flavours’.
What ‘matcha mania’ means for supply chains
Frances Musgrave, tea sourcing manager at Finlay Beverages, explores what matcha's drastic rise in popularity means for global tea supply chains.
Dose & Co launches first ready-to-drink collagen range
Premium collagen brand Dose & Co has expanded beyond powdered supplements with the launch of its first ready-to-drink collagen beverages.
Maison Pommery and Henkell International end partnership discussions
Champagne producer Masion Pommery & Associés has ended its exclusive partnership discussions with sparkling wine group Henkell International.
Clearspring expands tea range with organic Japanese Hojicha Powder
Clearspring has expanded its Japanese tea portfolio with the launch of Organic Japanese Hojicha Powder.
Heineken cuts around 3,000 roles as first-half operating profit rises 6.7%
Heineken has reduced its workforce by around 3,000 full-time equivalent (FTE) roles during the first half of 2026.
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