The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Radnor Hills has introduced Radnor Hydrate, following last week’s launch of its carbonated drink range, Radnor Spring.

In the UK, oat milk brand Oatly has unveiled its latest offerings: a new range of ready-to-drink iced coffees designed for the growing grab-and-go market.

Tetra Pak has unveiled a sunflower protein ingredient aimed at empowering F&B producers to capitalise on the surging demand for plant-based products.

Nestlé is investing £28 million in its Dalston factory in Cumbria to upgrade production of Nescafé Frothy Coffee and modernise the site’s operations.

Ingredion has partnered with Swiss biotech start-up Cosaic, aiming to enhance the taste and texture of animal-free foods and beverages using Cosaic’s yeast ingredient.

Aston Manor Cider Makers has unveiled Chance Clean Cider, the UK’s first standalone non-alcoholic cider brand, created to bring authentic craft cider to the low and no category.

GEA has announced it is constructing a large-scale mixing plant for flavour production for Symrise, at the flavour producer’s main production site in Holzminden, Germany.

US President Donald Trump has announced that a range of food and beverage products will no longer be subject to the sweeping tariffs he announced earlier this year.

Ball Corporation is expanding its manufacturing footprint in India with a new investment of around $60 million in its Sri City facility in Andhra Pradesh.

Caraway Tea Company, a US manufacturer and co-packer of premium teas, wellness blends and supplement-infused beverages, has announced its relocation to a new, larger facility in Poughkeepsie, New York.

The European Commission has opened an antitrust investigation to assess whether energy drinks company Red Bull has illegally restricted competition within the category.

Danone North America’s dairy brand Too Good & Co has expanded into the coffee segment with the launch of a new line of refrigerated creamers.