The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Black carrots provide a versatile range of rich colours, from deep purples to intense reds, enhancing the visual appeal of diverse F&B products.

Edinburgh, UK-based gin, rum and whisky distiller, Holyrood Distillery, has secured a £2m funding package from wine and spirits fintech Ferovinum.

Edinburgh, UK-based gin, rum and whisky distiller, Holyrood Distillery, has secured a £2m funding package from wine and spirits fintech Ferovinum.

Utz Brands has entered into a definitive agreement with US snacks provider Our Home to sell "certain" of its subsidiaries and brands in a deal valued at $182.5m.

Utz Brands has entered into a definitive agreement with US snacks provider Our Home to sell "certain" of its subsidiaries and brands in a deal valued at $182.5m.

PepsiCo Beverages North America (PBNA) has announced a new 150,000-square-foot warehouse in Lisbon, Wisconsin, US.

PepsiCo Beverages North America (PBNA) has announced a new 150,000-square-foot warehouse in Lisbon, Wisconsin, US.

Planet A Foods and Voyage Foods, two start-ups that are developing cocoa-free chocolate, have announced recent successful funding raises.

The British brand Marmite has partnered with Tayto Group to launch a Marmite-branded portfolio of crisps and snacks aimed at new consumers.

FreshRealm has announced the acquisition of Marley Spoon's US operational assets and supply chain infrastructure in a deal valued at $24m.

Inari, a biotech seed company, has secured a $103m funding round to develop and commercialise higher-yielding seeds that demand fewer resources.

Denmark-headquartered bioproduction company 21st.Bio is granting access to its precision fermentation platform to food and beverage ingredient manufacturers.