The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Food
Aldi commits £1.1bn to UK egg supply in five-year farmer deal
Aldi has committed to invest £1.1 billion in British egg production over the next five years, as the retailer moves to strengthen support for UK farmers and secure long-term supply.
The Coconut Collab taps into growing gut health interest with launch of dairy-free kefir drink
UK dairy-free brand The Coconut Collab has expanded its portfolio with the launch of Natural Kefir, designed for consumers prioritising their gut health.
Fit Foods debuts ‘Lasagne Mac & Cheese’
Fit Foods is expanding its UK footprint with the launch of a lasagne mac and cheese hybrid ready meal.
McVitie’s taps tropical trend with launch of Jaffa Cakes Mango
Pladis-owned McVitie's is expanding its iconic Jaffa Cakes portfolio with the introduction of a new mango-flavoured variant.
Extreme heat pushing global agri-food systems to the brink, report warns
A new report, from the Food and Agriculture Organization of the United Nations and the World Meteorological Organization, highlights the major risk posed by the rise of extreme heat events.
GEA launches MultiJector 500 to support flexible, small- to mid-capacity meat processing lines
GEA has expanded its injection portfolio with the launch of the MultiJector 500, a new brine injection system designed for small- to mid-capacity marination lines across meat, poultry and fish applications.
BakeAway launches new ready-to-bake cookie dough brand, Doh!
UK manufacturer BakeAway has launched a new ready-to-bake cookie dough brand, Doh!, aiming to bring bakery-style treats to consumers’ own kitchens.
Planetary raises $28m to scale global fermentation platform
Swiss food-tech start-up Planetary has successfully raised around $28 million to support the growth of its global fermentation platform.
Cornetto launches Max range alongside recipe revamp and new flavours
Cornetto is expanding its UK range for summer with the launch of a more indulgent format, Cornetto Max, alongside recipe upgrades and new flavours across its portfolio.
Warburtons commits £100m to expansion in landmark 150th year
Warburtons has unveiled a major investment programme exceeding £100 million as it marks its 150th anniversary.
Ginsters adds new limited-edition BBQ Pork Sausage Roll to line-up
British savoury pastry brand Ginsters has introduced a new limited-edition BBQ Pork Sausage Roll product, inspired by classic American barbecue flavours.
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