The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Food
Infarm to establish largest growing centre in Maryland
Urban farming company Infarm has unveiled plans to construct its largest growing centre to date near Baltimore, Maryland.
Carlsberg announces resignation of CFO Heine Dalsgaard
Carlsberg has announced the departure of its chief financial officer (CFO), Heine Dalsgaard, after six years in the position.
Finlays debuts tea and botanical powder blend range
B2B tea and coffee supplier Finlays has launched a range of tea and botanical powder blends, in a move to meet consumer demand for functional beverages.
Arla Foods to invest €41m to support on-the-go coffee production
Arla Foods is investing €41m to expand the production capacity of its Esbjerg dairy to meet "increased global demand" for on-the-go, chilled coffee.
Sazerac acquires Lough Gill Distillery owner Hazelwood Demesne
US spirits producer Sazerac has announced the acquisition of Hazelwood Demesne, owner of the Lough Gill Distillery in Sligo, Ireland.
Kellogg Company to split into three independent food businesses
The Kellogg Company has announced plans to separate into three independent companies, as it looks to restructure its cereal and plant-based portfolios.
Coke Canada Bottling invests CAD 42m in Lower Mainland operations
Coca-Cola Canada Bottling has announced a CAD 42m (approx. $32m) investment in its operations to meet growing customer demand in British Columbia.
Hippeas adds new flavour to chickpea tortilla chip range
Chickpea snack brand Hippeas is adding to its chickpea tortilla chip line with the introduction of a Sea Salt & Lime flavour.
Carlsberg to trial bio-based beer bottle across Europe
Carlsberg is trialing the latest design of its Fibre Bottle, produced in collaboration with Avantium, in a move to commercialise bio-based bottles.
Pernod Ricard to sell Tormore whisky brand to Elixir Distillers
Pernod Ricard has signed an agreement to sell its Tormore Scotch whisky brand and distillery to premium spirits producer, Elixir Distillers.
Upfield’s Violife adds plant-based dips to US portfolio
Upfield-owned dairy-free cheese brand Violife is expanding into a new category by adding a range of plant-based dips to its US portfolio.
- Page 365