The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Swedish meat alternative brand Oumph! has launched its latest plant-based meat innovation with the release of new Spicy Drums.

Frozen food producer The Real Good Food Company has opened a second manufacturing facility, located in Bolingbrook, Illinois.

TricorBraun has entered into an agreement to acquire US-based flexible packaging company PBFY from Pacific Western Sales.

US labelling solutions provider Brook + Whittle has entered into an agreement to acquire the custom labels group within Cenveo.

UK free-from brand Kirsty's has released a gluten and dairy-free fish pie ready meal to add to its portfolio of free-from offerings.

Mondelēz is facing allegations that illegal child labour has been found on farms in Ghana that supply the confectionery giant with cocoa.

Abu Dhabi-based investment company ADQ has entered into an agreement to acquire a majority stake in fruit producer and distributor, Unifrutti.

Keurig Dr Pepper has unveiled its CEO transition plan, which will see Ozan Dokmecioglu succeed Bob Gamgort as chief executive later this year.

Diageo plans to invest £40.5m to expand the capacity of its beer packaging facilities in Belfast, Northern Ireland, and Runcorn, England.

William Grant & Sons-owned brand, Atopia, has released two new flavoured non-alcoholic spirits to add to its portfolio of premium spirits.

Plant-based food producer SunOpta has unveiled its new 65,000-square-foot global headquarters and innovation centre in Eden Prairie, Minnesota.

Asian plant-based food company, Growthwell Foods, has announced the appointment of Manuel Bossi as its new group CEO, effective immediately.