The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Technology
Mettler-Toledo advances combination inspection systems
Mettler-Toledo has extended its combination inspection portfolio with advances to the new CM and CX combination systems.
Twellium and Sidel collaborate on new PET packaging facility in Ghana
Twellium, a manufacturer of non-alcoholic beverages in West Africa, has partnered with Sidel to establish a packaging hub in Kumasi, Ghana.
Agrana and Raiffeisen Nö-Wien Invest €5m in FoodLabs fund to access agri-food innovations
Agrana and Raiffeisen-Holding Niederösterreich-Wien have announced a joint investment of €5million in the FoodLabs fund.
Coca-Cola Consolidated invests $25m in West Memphis bottling facility
Coca-Cola Consolidated has announced a $25 million investment aimed at enhancing its manufacturing facility in West Memphis, Arkansas.
Helaina raises $45m to speed-up commercialisation of human bioactive proteins
US biotech start-up Helaina has raised $45 million in a Series B funding round led by investment firm Avidity Partners. The round also...
Vetropack opens new fully automated warehouse in Italy
Glass packaging manufacturer Vetropack has opened a new fully automated manufacturing facility in Boffalora sopra Ticino, Italy.
Thrive Frozen Nutrition launches IDDSI 4 Gelato to address dietary needs
Thrive Frozen Nutrition has unveiled IDDSI 4 Gelato formula, designed specifically for individuals with swallowing difficulties.
Plenty opens ‘world’s first’ vertical berry farm
Plenty has opened its vertical farm in Richmond, Virginia, US, to grow berries at scale.
GEA’s new valve technology reduces microbial risks in spray drying
GEA has introduced a new Conta dual block valve technology for spray dryers.
Dairy's next big leap: How tech and sustainability are shaking up the industry
Global food-tech accelerator Eatable Adventures has unveiled its latest report titled The Future of Dairy.
IFF introduces Diazyme Nolo to enhance no- and low-alcohol beer production
IFF has launched Diazyme Nolo, an innovative enzyme designed to improve the taste and production efficiency of no- and low-alcohol beverages
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