The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
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Technology
The Every Company awarded $2m from US Department of Defense to support US biomanufacturing capabilities
The Every Company has been awarded $2m from the US Department of Defense to explore US-based manufacturing.
Sway and Umaro secure $1.5m Department of Energy grant to support innovation in seaweed solutions
Sway and Umaro have been awarded a $1.5m US Department of Energy grant to accelerate innovation in sustainable seaweed-based bioplastics.
Westfalia Fruit rolls out laser-etched mangoes to promote sustainability
Westfalia Fruit has unveiled an innovative initiative that eliminates the need for plastic PLU stickers by introducing laser-etched mangos.
Anko unveils modular Empanada-making machine
Anko Food Machine has unveiled its latest innovation, The EMP-3000 Empanada Making Machine.
Coca-Cola Europacific Partners invests £42.3m in Wakefield, UK factory
CCEP, the largest independent bottler of Coca-Cola, has unveiled plans for a £42.3m investment in its manufacturing facility in Wakefield.
Opinion: Addressing food loss and waste across the global supply chain
Samer Alawiah, MD at Daikin UAE highlights the innovations that are reshaping the supply chain to meet UN targets for sustainability.
Vow launches cultured quail ‘foie gras,' becomes first company to sell multiple cultured meat products in various markets
Vow launches cultured quail ‘foie gras,' becomes first company to sell multiple cultured meat products in various markets.
Mondi completes €90m plant upgrade at packaging site in Mszczonów, Poland
Mondi has completed a €90m investment upgrade of its Mszczonów plant near Warsaw, Poland, doubling the site’s capacity.
Phytolon announces new partnership and funding to scale precision-fermented colours
Phytolon, a start-up developing natural food colours using precision fermentation, has secured an investment from Rich Products Ventures.
Opinion: Rapid authentication – Securing the supply chain in real time
With food fraud costing the industry billions each year, the pressure to detect adulteration is mounting, says scientist Terry McGrath.
DS Smith expands innovation in Polish packaging sector with €25m investment
DS Smith has announced an investment exceeding €25 million aimed at enhancing its production capabilities in Poland.
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