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Bunge

Company news
Bunge completes acquisition of IFF's soy concentrate, lecithin and crush businesses

Bunge completes acquisition of IFF's soy concentrate, lecithin and crush businesses

Ingredients

Bunge has completed its acquisition of International Flavors & Fragrances (IFF)’s soy protein concentrate, lecithin and crush businesses.

Bunge and Bangkok Produce Merchandising forge blockchain partnership for sustainable soy supply

Bunge and Bangkok Produce Merchandising forge blockchain partnership for sustainable soy supply

Ingredients

The collaboration will seek to implement a blockchain-based traceability system for soy and soy meal sourced from Brazil, marking a pivotal advancement for sustainability in the F&B supply chain.

Bunge to buy IFF's soy and lecithin business

Bunge to buy IFF's soy and lecithin business

Business

Bunge Global has acquired IFF's soy and lecithin business, a move that is poised to enhance Bunge's product portfolio and strengthen its position in the F&B sector.

Bunge finalises $8.4bn Viterra merger

Bunge finalises $8.4bn Viterra merger

Mergers & Acquisitions

Global agribusiness giant Bunge Global has completed its $8.4 billion merger with Canadian grain handler Viterra, nearly two years after first announcing the deal.

Bunge sells North America corn milling unit

Bunge sells North America corn milling unit

Mergers & Acquisitions

Bunge has completed the sale of its North America dry corn and corn masa milling business, the company announced yesterday (1 July 2025) as it continues to streamline operations ahead of its planned merger with Canadian grain handler Viterra.

Bunge to sell North America corn milling business to Grain Craft

Bunge to sell North America corn milling business to Grain Craft

Mergers & Acquisitions

Global agriculture group Bunge has announced that it has entered into definitive agreements to sell its North America dry corn and corn masa milling businesses to Grain Craft.

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FoodBev Awards

Bunge is a leader in sourcing, processing and supplying oilseed and grain products and ingredients for the food and beverage industry. Founded in 1818, Bunge’s expansive network feeds and fuels a growing world, creating sustainable products and opportunities for more than 70,000 farmers and the consumers they serve in over 60 countries. The company is headquartered in New York and has 31,000 employees worldwide who stand behind more than 360 port terminals, oilseed processing plants, grain silos, and food and ingredient production and packaging facilities around the world.

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