top of page

The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

FoodBev Media Logo
Access more as a FoodBev subscriber

Sign up to FoodBev and unlock more insights from the international food and beverage industry. Subscribers have access to webinars, newsletters, publications and more...

Balchem to launch cold water-soluble oat-based creamer
Melissa Bradshaw

Melissa Bradshaw

12 June 2024

Balchem to launch cold water-soluble oat-based creamer

Ingredients specialist Balchem is set to launch a new cold water-soluble oat-based creamer at the IFT First 2024 event in Chicago next month.


VitalBlend Oat 2540 will be unveiled for the very first time at the show, taking place from 14-17 July. Described by the company as a ‘first-of-its-kind’ creamer, it is designed to offer a smooth texture and creamy mouthfeel, suitable for a variety of applications.


IFT First attendees will be invited to sample the new creamer in Frappuccino concepts, as well as a range of Balchem’s existing beverage system solutions that aim to balance ‘superior’ sensory profiles with added nutritional benefits.


Ria Dake, senior business director at Balchem Human Nutrition and Health, said: “People are leading increasingly busy lives while also taking a more proactive approach to their health, driving demand for convenient and nutritious products. But creating foods and beverages that tick all the boxes is easier said than done.”


“With our expertise and cutting-edge technology, we support our customers every step of the way – from ideation through commercialisation. As a complete ingredient system supplier, we’re able to meet specific development needs with maximum flexibility, collaborating with our clients to craft tailored solutions while ensuring a reliable supply chain.”


#Balchem #US

Related posts
Round Barn Distillery launches line of RTD cocktails
New products

Round Barn Distillery launches line of RTD cocktails

Hormel spices up Spam brand with launch of Korean BBQ-inspired variety
New products

Hormel spices up Spam brand with launch of Korean BBQ-inspired variety

Turkey Hill launches indulgent 'late night' ice cream line for after-hours cravings
Dairy

Turkey Hill launches indulgent 'late night' ice cream line for after-hours cravings

Cargill and University of Minnesota partner to boost winter camelina and pennycress research
Sustainability

Cargill and University of Minnesota partner to boost winter camelina and pennycress research

Anheuser-Busch to inject $7m in California brewery upgrade
Alcohol

Anheuser-Busch to inject $7m in California brewery upgrade

Pernod Ricard bolsters American whiskey ambitions with new global brand company
Alcohol

Pernod Ricard bolsters American whiskey ambitions with new global brand company

bottom of page