Bennett St Dairy launches red velvet and white choc cookie dough

Bennett St Dairy has launched a limited-edition red velvet and white choc-flavoured cookie dough ahead of Christmas time.

Bennett St Dairy co-founder James Meek mentioned that there will be 20,000 rolls available. However, “once these 20,000 rolls are gone, they’re gone”.

Meek said: “We’ve had customers calling for a red velvet-flavoured Bennett St Dairy cookie for the past three years… and this Christmas, we’re giving the people what they want. We reckon every special occasion calls for a special cookie, and in our humble opinion, there’s no more special occasion than Christmas and no more special cookie than our red velvet and white choc.”

He added: “We’ve added a delectable hint of cocoa and vanilla to our signature Bennett St Dairy dough, and combined it with thick chunks of white chocolate”.

The festive flavour is available in over 900 Woolworths stores across Australia for an RRP of AUD 13 (approx. $8.83).