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Greek yogurt maker Chobani has expanded its portfolio with the introduction of a new plant-based coffee creamer range. The company – which already offers dairy- and oat-based coffee creamers – says that the new line blends plant-based ingredients to create a ‘rich, creamy and dairy-like product’. Chobani’s new plant-based creamer range features four varieties: Sweet & Creamy, French Vanilla, Chocolate Hazelnut and Caramel Macchiato. “As coffee drinkers continue to elevate their at-home experience and ask for better options, we're expanding our creamer offering to include four new plant-based creamers full of the flavours they love,” said Chobani president and chief operating officer, Peter McGuinness. “With this expansion, we offer better options with something for everyone – creamers made from oat, farm-fresh dairy or plant-based ingredients.” Chobani’s new plant-based creamers are free from artificial flavours, sweeteners and preservatives, and are available in the US. Chobani has also announced the launch of a new limited-availability dairy coffee creamer flavour, Sizzlin' Brown Sugar, which was picked by consumers through a contest and vote.