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Beverage technology company CO2Sustain is set to launch two new solutions designed to meet the evolving demands of the beverage industry.
During this year's Drinktec event, the company will introduce TasteMod², a flavour-modifying ingredient, alongside enhancements to its carbonation technology. Both aim to support consumer preferences for healthier and more enjoyable drinks.
TasteMod² enables manufacturers to deliver full-flavour experiences in reduced-sugar products.
As the industry faces growing pressure from sugar taxes and a consumer shift towards better-for-you options, TasteMod² effectively neutralizes the off-notes often associated with high-intensity sweeteners such as stevia and sucralose.
It also improves mouthfeel, creating a sugar-like taste that allows brands to reduce sugar without compromising on flavour. The solution is suitable for both still and carbonated beverages.
Jonathan Stott, director at CO2Sustain, said that TasteMod² is “not just an ingredient but a tool for brands to align with consumer expectations for healthier options while maintaining taste”.
CO2Sustain is also enhancing its carbonation technology, which offers manufacturers several benefits: it creates longer-lasting fizz, reduces foaming and helps ease reliance on increasingly strained CO2 supply chains.
The solution is compatible with lightweight PET bottles, enabling more sustainable packaging, and can prolong carbonation retention by up to two months. It also supports industry-wide sustainability goals by lowering overall CO2 usage.
Together, these innovations aim to help manufacturers respond to health-conscious consumers while improving both product quality and sustainability.
