The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Private equity firm L Catterton has announced the acquisition of Good Culture, a rapidly growing cottage cheese brand, in a deal valued at more than $500 million.

This investment highlights the increasing consumer demand for innovative dairy products and positions L Catterton to capitalise on the burgeoning cultured dairy segment.

Good Culture has experienced remarkable growth, with sales quadrupling over the past three years, coinciding with a nearly 60% increase in the overall cottage cheese market during the same period.

The brand has established a strong presence by transforming cottage cheese into a versatile and appealing option for health-conscious consumers, a trend that is gaining momentum in the food and beverage sector.

Andrew Taub, managing partner of L Catterton’s Flagship Fund, said: “Good Culture has built an extraordinary niche in cultured dairy, transforming a once-dormant corner and making cottage cheese into one of the most exciting and versatile items in food.”

This sentiment reflects a broader industry shift towards products that meet evolving consumer preferences for healthier and more functional foods.

L Catterton's investment will enable Good Culture to expand its production capabilities, enhance distribution channels, and drive innovation within its product line, which includes not only cottage cheese but also sour cream and cream cheese.

The acquisition underscores L Catterton’s strategy of investing in consumer-focused brands that resonate with contemporary dietary trends.

Backed by luxury goods conglomerate LVMH, L Catterton manages approximately $37 billion in assets, with a diverse portfolio that includes health and wellness brands like Solidcore and Thorne.

As the cottage cheese category continues to evolve, industry stakeholders will be closely monitoring Good Culture’s integration into the L Catterton portfolio.

The brand’s focus on high-quality ingredients and innovative marketing strategies positions it well to capture an even larger share of the growing cultured dairy market.

With this acquisition, L Catterton not only enhances its footprint in the dairy sector but also reinforces its commitment to supporting brands that align with consumer demands for healthier, more sustainable food options.

The deal is expected to close in the first quarter of 2026, pending regulatory approval.