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US high-protein ice cream brand Protein Pints has expanded its range with the launch of Fudge Brownie, available exclusively nationwide at Sprouts Farmers Market.

The new flavour combines brownie batter fudge swirls with brownie pieces, marking the company’s third product launch of the year following Salted Caramel and Banana Graham Slam.

According to the brand, each pint contains 30g of protein, 85% less sugar than traditional ice cream and zero artificial sweeteners. The product also contains all nine essential amino acids and is gluten-free.

Protein Pints said the addition takes its portfolio to ten flavours, all made with natural ingredients and developed to offer a creamy texture without the chalky aftertaste often associated with protein desserts.

The brand is stocked in more than 10,000 retail locations across the US, including Target, Kroger, Ralphs, Meijer, H-E-B and Albertsons.