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Hain Celestial-owned Linda McCartney Foods has announced the addition of a new Chicken Style Dippers product to its vegan range, designed to bring familiar formats to school catering.

Linda McCartney Foods has reformulated its Vegemince product to remove gluten and egg, aiming to strengthen its position in the UK school catering market.

Lewis had been serving as interim president and CEO since May 2025 and will continue as a member of the company’s board of directors.

The Hain Celestial Group has reported a net loss of $531 million in its fiscal year 2025 financial results, and plans to “aggressively” streamline its portfolio as part of an ongoing turnaround plan.

Hain Celestial Group, a player in the global health and wellness sector, has announced a leadership transition that will see Alison E Lewis step in as interim president and CEO, following the departure of Wendy Davidson from her roles as CEO and board member.

The Hain Celestial Group has unveiled a series of strategic measures aimed at advancing the 'Focus' pillar of its Hain Reimagined business strategy.