Custom unveils an augmented reality vending solution which gives operators the power to change prices across their vending portfolio simultaneously. Read more
Italian pasta sauce company Sacla has launched a new pesto flavour in the UK, featuring what it describes as “the ingredient of the moment” ‘nduja. Read more
Recoaro has relaunched its range of Bio soft drinks, featuring upgraded packaging designed by Italy-based PET Engineering. Read more
Illy has introduced a line of whole-bean, single-origin coffees in North America that highlight specific taste notes. Read more
Synergy Flavours has acquired Janoušek, an Italian-based manufacturer of herbal extracts and natural flavourings. Read more
Segafredo Zanetti will open 80 coffee shops in Indonesia after partnering with a local operator. Read more
Italian dairy company Granarolo Group has collaborated with ENEA - the Italian national agency for new technologies - to create a new low-sugar, lactose-free milk product. Read more
The food and ag-tech sectors cannot be immune to recent momentum in the movement for gender equality, writes Sharon Cittone. Read more
Gruppo Campari posted a 5.2% increase in its net sales in 2017 to €1.82bn, thanks to the strong performance of its Americas division. Read more
Spanish food processing company Ebro has bought a majority stake in Italian fresh pasta manufacturer Bertagni 1882 in a deal worth €130m ($159m). Read more
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