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German spice blend firm Just Spices has introduced a variety of seasonal spices and toppers into the UK market.
The first NPD is Crunchy Soup Topping. The topper contains sesame seeds, black garlic, roasted coffee, sumac and more, which are combined to make a crunchy topping for soup.
Second, Just Spices has introduced a new Smoky BBQ Beans Topping. This smoky mix was crafted to be added to beans, baked potatoes or fry-ups a flavoursome finish. With flavours of tomato, smoked paprika, chilli, coffee and cocoa powder, it adds a smoky depth to dishes.
Finally, Speculoos Spice enables consumers to create an instant smell of Christmas by adding it to festive baking. This spice blend is made with warming cinnamon, cloves and nutmeg to enhance seasonal baking.
The new Crunchy Soup and Smoky BBQ Beans Toppings are available to purchase online from 13 October and at UK retailers from 18 November, while the Speculoos Spice is launching on 22 September.
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