The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

PepsiCo has partnered with autonomous truck company Gatik to bring driverless freight into its North America F&B supply chain, marking the largest commercial autonomous freight deployment to date.

Curve has partnered with AI and digital twin specialist Digital Tvilling to develop an integrated biomanufacturing platform aimed at reducing the cost of precision fermentation for proteins, food ingredients and functional additives.

Schubert unveiled the latest generation of its automated top-loading packaging machines (TLM) last week at the Interpack 2026 trade show in Düsseldorf, Germany.

Mars has announced a major £190 million investment into its factory in Slough, UK, where it produces chocolate for its Mars, Galaxy, Snickers and Maltesers brands, among others.

As manufacturers move toward data-driven validation, MGC's Atsushi Sugimoto explores how advanced tech is redefining ingredient safety and quality standards.

Eternal.Ag has raised €8 million in fresh funding to accelerate the development and deployment of its AI-powered autonomous harvesting robots.

Ingredion has entered a global R&D collaboration with US-based ingredient discovery company Shiru to accelerate the development and commercialisation of novel functional proteins.

Future Food-Tech San Francisco will gather experts exploring grounded, practical applications of AI that can support more resilient, efficient and sustainable food systems.

GEA is expanding its digital dairy farming capabilities with the opening of a new software lab in Belfast, Northern Ireland.