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From cellular agriculture and cultivated meat to smart farming, AI-powered manufacturing and alternative proteins.
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GFI Europe research shows that patent publications by European alt-protein innovators have increased by 960% over the last decade.
Mosa Meat, has submitted its first request for Novel Foods market authorisation in the EU, focusing on cultivated fat as a key ingredient.
Two new cellular agriculture scale-up facilities have been launched in the Netherlands, aiming to accelerate the industry's growth.
Indian biotech company Biokraft Foods has hosted the country's first official tasting event for cultivated chicken meat in Mumbai.
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