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Denmark has solidified its plans to introduce a world-first tax on agricultural emissions, including greenhouse gases emitted by livestock.
A new report from IGD, WRAP and EY aims to set out a pathway for the UK's food system to meet its net zero emissions targets by 2050.
Ten major global beverage companies have formed the REfresh Alliance, a consortium aimed at enhancing sustainability in the beverage sector.
The project targets sustainability goals such as reducing greenhouse gas emissions, improving soil health and promoting water management.
As water scarcity and environmental pressures intensify, manufacturers are shifting from siloed improvements to factory-wide optimisation.
Ahold Delhaize USA is collaborating with General Mills to reduce greenhouse gas emissions within their shared value chain.
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