The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Frood, a whole-food food brand founded by Swedish-born entrepreneur Frida Redknapp, launched earlier this month exclusively in M&S and Ocado.

Tenzing is expanding its fast-growing Natural Energy+ platform with the launch of Natural Energy +Focus White Peach.

French’s is introducing a new addition to the condiment aisle this summer with the launch of French’s Groomi’s Green Mustard.

JimmyBar! is expanding its performance nutrition offering with the launch of what it describes as the world's first protein bars to combine creatine and collagen.

Meiji is strengthening its presence in Japan's growing premium snacking segment with the launch of two new additions to its Meiji Hokkaido Tokachi Smart Cheese portfolio.

Pladis is extending the reach of one of the UK’s most recognisable biscuit brands with the launch of McVitie’s Penguin Bites, making the brand’s first move into savoury snacking.

MyOva has entered the functional hot drinks category with the launch of Magnesium Nightcap.

St Pierre has expanded its premium continental bakery portfolio with the launch of All Butter Croissant Rolls, available exclusively in Tesco stores across the UK.

Hotel Chocolat is entering the premium iced beverage space with the launch of a limited-edition Coconut Macaroon flavour.