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The Plant Base is the go to B2B news platform for the plant-based food and beverage industry.
Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, and office coffee sectors.
From cellular agriculture and cultivated meat to smart farming, AI-powered manufacturing and alternative proteins.
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While many focus on short-term solutions, Ben highlights why businesses must turn their attention to strategies for long-term resilience.
avid Ziller, vice president of Brookfield, explores how these hubs are transforming ESG practices while driving regional economic growth.
Shannon O’Shields, vice president of marketing at Rubix Foods, explores how fandom marketing is reshaping the food and beverage industry.
As no- and low-alcohol drinks become a staple in modern lifestyles, the category is evolving beyond simple substitutes to offer more options
Jason Winstanley, head of research and insights at Pilgrim’s Europe, explores the meaty trends shaping the holidays in 2024 and beyond.
In this post, Kim Durkot from Themo Fishe explores how rising food recalls drive EU/US retailer standards with metal detection & X-ray tech.
Opinion: Sian Edwards, director of strategy and insights at Finlays, highlights the key shifts shaping the beverage market in 2025.
Gary Iles, SVP of marketing and business development at TraceGains, explores how brands are edefining supply chain management.
Samer Alawiah, MD at Daikin UAE highlights the innovations that are reshaping the supply chain to meet UN targets for sustainability.
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