The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Stephanie Brooks, head of research and innovation at Foods Connected, takes a look at how F&B businesses can use AI to hit sustainability goals and why so many of them are failing to utilise this technology.

Thermo Fisher Scientific has introduced a new all-in-one quantitative Polymerase Chain Reaction (PCR)-based solution for rapid beverage quality testing, developed in collaboration with Coca-Cola Europacific Partners.

Minebea Intec is expanding its portfolio with a new x-ray inspection system for upright packaging, Dylight S.

Hitachi Industrial Equipment Systems has developed a new food quality visualisation solution using time-temperature sensing ink.

HunterLab has launched the ColorFlex L2 Spectrophotometer/Colorimeter, aiming to ‘redefine’ colour accuracy and user experience.

Sidel has launched Qual-IS, a digital solution designed to drive quality control and food safety across aseptic production.

The move marks a key development for Industrial Physics, as it seeks to serve customers across end markets, including food and beverage.