The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

William Grant & Sons’ Hendrick’s Gin is launching a new permanent addition to its premium gin range, marking the brand’s first line extension since 2017.

IFE returns to Excel London from 30 March to 01 April 2026 as the UK’s largest and most established product sourcing platform for food and drink.

Suntory Beverage & Food GB&I will invest £25m in a new high-speed Coleford line, consolidating Lucozade and Ribena to boost efficiency and sustainability.

Unilever-owned instant noodle brand Pot Noodle has introduced a new Noodle Blocks line, featuring its four most popular flavours in a block format.

On 11 February 2026, the Supreme Court handed down its decision in the long-running Dairy UK v Oatly AB case, unanimously dismissing Oatly’s appeal and finding that Oatly’s trade mark 'Post Milk Generation' was invalid.

Earlier this year, the UK introduced new advertising restrictions, expanding earlier rules to cover a wider range of products. Guy Cartwright explores how this will impact F&B.

Pip Organic has expanded its market-first, school-compliant kids’ fizzy drinks range with the launch of Apple Cherry Fizz.

Bio&Me is expanding its breakfast portfolio with the launch of two pistachio-based SKUs.

Nestlé’s Polo mint brand has added two new flavour varieties to its sugar-free line-up: Extra Strong Mint, and Berry Mint.