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GRAS reform and UPF definition among key focus areas highlighted in new MAHA strategy

GRAS reform and UPF definition among key focus areas highlighted in new MAHA strategy

The Make America Healthy Again Commission has unveiled the new Make Our Children Healthy Again Strategy – a plan aiming to tackle chronic disease in American children.

Tandem Foods opens new facility, becomes largest wafer bar manufacturer in US

Tandem Foods opens new facility, becomes largest wafer bar manufacturer in US

Tandem Foods has officially launched its first manufacturing line at a new facility in Cypress, California, marking a new milestone in the company’s 40-year history.

Sprinkles Chocolate launches Cupcake Bites and expands seasonal offerings

Sprinkles Chocolate launches Cupcake Bites and expands seasonal offerings

Sprinkles Chocolate, the consumer packaged goods extension of the renowned Sprinkles bakery, is set to debut its latest innovation, Cupcake Bites, this September.

Unwell Hydration unveils new protein and electrolyte beverage

Unwell Hydration unveils new protein and electrolyte beverage

US functional beverage brand Unwell Hydration has unveiled its latest innovation, Unwell Hydration with Protein.

Red Bull, Rauch and Ball Corp to build $1.5bn beverage campus in North Carolina

Red Bull, Rauch and Ball Corp to build $1.5bn beverage campus in North Carolina

Red Bull, Rauch and Ball Corp are set to break ground on a $1.5bn manufacturing and distribution campus at the former Philip Morris site in North Carolina.

Huel debuts Daily Greens ready-to-drink functional beverage

Huel debuts Daily Greens ready-to-drink functional beverage

Huel has launched Daily Greens RTD, expanding its product line to meet the growing demand for convenient and health-oriented nutrition solutions.

Craft brewer 21st Amendment announces closure as market challenges intensify

Craft brewer 21st Amendment announces closure as market challenges intensify

21st Amendment Brewery, a well-known name in the San Francisco craft beer scene, has announced plans to shut down its taproom and brewing facility in San Leandro.

The Cocktail Collection releases ready-to-serve Bulleit Whiskey Sour

The Cocktail Collection releases ready-to-serve Bulleit Whiskey Sour

The Cocktail Collection has introduced a ready-to-serve cocktail, Bulleit Whiskey Sour, responding to the growing demand for convenient, high-quality cocktail options.

Peggy Poole assumes leadership as Institute of Food Technologists president

Peggy Poole assumes leadership as Institute of Food Technologists president

IFT, a non-profit organisation dedicated to advancing food science, has announced the appointment of Dr Margaret Poole as its 86th president.

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