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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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Engineering resilience in confectionery production: Preparing for the year ahead

Engineering resilience in confectionery production: Preparing for the year ahead

As the confectionery sector enters 2026, manufacturers face intensifying pressure to deliver greater product variety, cleaner labels and faster innovation without sacrificing efficiency or compliance.

UK government commits £184m to scaling up engineering biology infrastructure, including alt-protein development

UK government commits £184m to scaling up engineering biology infrastructure, including alt-protein development

The UK government has announced its Digital & Technology Sector Plan as part of its broader Industrial Strategy, including an £184m Engineering Biology Scale-up Infrastructure Programme to build and upgrade facilities.

Engineering firm Royal HaskoningDHV acquires food specialist Uticon

Engineering firm Royal HaskoningDHV acquires food specialist Uticon

Royal HaskoningDHV, has acquired Uticon, a Belgian-Dutch engineering company specialising in the food and beverage industry.

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