top of page

The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

FoodBev Media Logo
Bridge2Food Europe 2026
Chinova Bioworks MPU | Feb 2026
ADM Beverages MPU | Apr-May 2026
Access more as a FoodBev subscriber

Sign up to FoodBev and unlock more insights from the international food and beverage industry. Subscribers have access to webinars, newsletters, publications and more...

Netherlands
Green Boy bets on leaf protein with investment in start-up Fudi Protein

Green Boy bets on leaf protein with investment in start-up Fudi Protein

Green Boy Group has led an early-stage investment in Fudi Protein, a US-based start-up producing alt-protein ingredients from alfalfa.

FrieslandCampina invests €90m to expand whey protein capacity

FrieslandCampina invests €90m to expand whey protein capacity

FrieslandCampina is set to invest more than €90 million to expand its whey protein operations and upgrade production facilities in the Netherlands.

FrieslandCampina Ingredients doubles protein capacity with Borculo expansion

FrieslandCampina Ingredients doubles protein capacity with Borculo expansion

FrieslandCampina Ingredients has completed a major investment at its Borculo facility in the Netherlands.

Heineken to pay MTB at least €43m in ongoing competition case

Heineken to pay MTB at least €43m in ongoing competition case

Greek brewer Macedonian Thrace Brewery (MTB) will likely be paid at least €43 million in damages by Heineken, following the latest ruling in a case centring around anti-competitive practices.

Dutch butter and dough producers merge to form Royal Van Ballegooijen Foods

Dutch butter and dough producers merge to form Royal Van Ballegooijen Foods

Dutch butter and dough producers Royal VIVBuisman and Van der Pol have formally merged to create Royal Van Ballegooijen Foods (Royal VBF), bringing more than 150 years of combined craftsmanship under a single company structure.

EU bioeconomy strategy sets out plans to support fermentation-based food innovation

EU bioeconomy strategy sets out plans to support fermentation-based food innovation

The EU’s new Bioeconomy Strategy sets out plans to support fermentation-based food innovation, as the Netherlands becomes the first EU country to permit public tastings of fermentation-made novel foods.

Specialities Inc and Van der Heiden Kaas introduce pumpkin spice-flavoured Gouda

Specialities Inc and Van der Heiden Kaas introduce pumpkin spice-flavoured Gouda

Specialities Inc, a US-based producer and distributor of deli food products, has introduced a 5kg artisan gouda infused with pumpkin spice flavours.

Albert Heijn launches new hybrid dairy and plant milk blends

Albert Heijn launches new hybrid dairy and plant milk blends

Dutch supermarket giant Albert Heijn has become the first major retailer in the Netherlands to introduce a line of its own hybrid dairy and plant milk products into stores.

Source.ag and Axia Vegetable Seeds partner to optimise crop strategies with AI

Source.ag and Axia Vegetable Seeds partner to optimise crop strategies with AI

AI solutions provider Source.ag has announced a partnership with Axia Vegetable Seeds to enhance cultivation strategies through data-driven technologies.

  • Page 1
bottom of page