The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Foodservice wholesaler Sysco GB plans to invest £15m in its Brakes Scotland Newhouse depot as it aims to expand the number of Scottish products it sells.

FoodChain ID has partnered with ReSeed to enhance transparency in the measurement and verification of sustainable practices in the agri-food supply chain.

Supermarket chain Aldi has expanded its Ballycastle range with the launch of a new tiramisu-flavoured thick cream ahead of the festive season.

A new study has found that raising the standard temperature of most frozen foods by just three degrees could cut 17.7 million tonnes of CO2 emissions per year.

FoodBev is proud to unveil the highly-anticipated final announcement for the World Beverage Innovation Awards 2023. After rigorous...

Müller UK and Ireland Group has announced the sale of of milk round and doorstep delivery service, Milk & More, to Freshways Group.

JAB Holding Company has promoted its managing partner, Joachim Creus, to the role of chief executive officer.

Packaging provider SIG has announced the opening of its €10 million Packaging Development Center, located at the site of its packaging plants in Linnich, Germany.

OatMe Superfood has launched a new range of freeze-dried fruits, introduced as a healthy ‘stocking stuffer’ ahead of the festive season.

Private equity firm INVL Baltic Sea Growth Fund has signed an agreement to acquire the entire shareholding of Galinta Group.

ADM has announced an important expansion of its global regenerative agriculture efforts with the launch of its programme in Brazil.

ZenB, a plant-based and gluten-free producer of pasta made from yellow peas, has introduced lasagna and cavatappi pasta shapes to its lineup.