The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
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Research highlights affordability and taste as plant-based growth drivers in Europe
New analysis of Circana data, by Good Food Institute Europe, shows that improvements in affordability and taste boosted the sales volume of plant-based foods in four of the continent’s leading markets in 2025.
KPM Analytics opens new baking lab to close the data gap
KPM Analytics has opened a new baking lab within its Rheology Centre of Excellence in Villeneuve-la-Garenne, France.
Hangyo Ice Cream opens 100,000 litre-per-day manufacturing facility in Tirupati, India
Hangyo Ice Creams has inaugurated a new state-of-the-art manufacturing facility in Tirupati, Andhra Pradesh, India, marking a significant milestone in the company’s expansion strategy.
Tyson Foods names Wes Morris COO amid executive transition
Tyson Foods has announced another executive leadership change, appointing Wes Morris as chief operating officer (COO), weeks after naming Jeff Schomburger as its next president and chief executive officer.
Ingredion and Tate & Lyle agree on £2.7bn acquisition deal
Ingredion and Tate & Lyle’s boards have today (8 June 2026) announced an agreement on the terms of an all-cash £2.7 billion acquisition offer put forward by Ingredion.
Key trends shaping the nutraceuticals market: Insights with Faravelli
During this year’s Vitafoods Europe event, FoodBev Media’s group editor, Melissa Bradshaw, caught up with Faravelli’s Tiziana Ferrari, director of nutraceuticals for the company’s Italian business.
General Mills appoints Erasmo Nuzzi as new managing director for UK and Ireland
General Mills has announced the appointment of Erasmo Nuzzi as its new managing director for UK and Ireland.
Danish Crown EVP Jens Peter Clausen steps down
Danish Crown has announced that Jens Peter Clausen, executive vice president of Danish Crown Industry, will step down from his role with immediate effect.
Nestlé to take full ownership of Yfood nutrition brand
Nestlé has today (3 June 2026) announced it will take full ownership of nutrition brand Yfood, in which it has held a 49% stake since 2023.
Celebrating innovation: Mocco's new fermentation platform
Mocco's Jeasy brand received the accolade of Best News/Start-up Business 2025 and was recognised as a finalist for Technology Innovation at the esteemed World Beverage Innovation Awards. In this piece, Steinar Knutsen, a product developer at Mocco, shares further insights.
FDF calls on UK government to support F&B manufacturers amid sector ‘crisis’
A new report from the Food and Drink Federation highlights how confidence among UK food and beverage manufacturers has plummeted amid conflict in the Middle East, currently at its lowest level seen since the invasion of Ukraine in 2022.
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