The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Cashews, coffee & cocoa...join FoodBev's Sian Yates as she recounts her trip to Côte d'Ivoire and sheds light on the story behind each ingredient's journey.

The investigation found that Mondelēz engaged in anti-competitive behaviour aimed at restricting cross-border trade of chocolate, biscuits and coffee products.

French flavourings company Prova is set to open its first factory outside of France, in Thailand, as well as a second French factory in Montrichard, Loir-et-Cher.

Danone has announced a €70m investment in its first French production line for medical nutrition.

FoodBev speaks to Nélida Leiva Eriksson, founder of Ironic Biotech, a biotech company that develops remedies for people suffering from iron deficiency.

Mondi and Meurer have partnered to develop a secondary paper packaging solution for bundling food and drinks, replacing the conventional plastic shrink film.

Grupo Bimbo has entered a new partnership with food-tech company Oobli to use sweet proteins across its baked goods portfolio.

Nestlé is launching Vital Pursuit, a new line of foods designed to accompany GLP-1 weight loss medication users and those focused on weight management.

PepsiCo Beverages North America (PBNA) has announced the expansion of its electric-powered vehicle fleet in California, US.

Sainsbury's and Microsoft have announced a five-year strategic partnership to accelerate the retailer's Next Level strategy using Microsoft's AI and ML.

German coffee company, The Melitta Group, has acquired a majority stake in the Caturra roastery in Cape Town, South Africa.

Good Meat has announced that for the first time ever, cell-based meat will be sold at retail for shoppers to purchase and bring home to cook.