The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Country Archer Provisions has announced plans to introduce two new better-for-you high-protein cheese-infused meat products.

Arla Foods Ingredients has reached an agreement to acquire Volac's Whey Nutrition business, for an undisclosed sum.

Through its Brazilian ‘subsidiary’ Laticínios Porto Alegre, Emmi Group has acquired a majority shareholding in Verde Campo from Coca-Cola.

FoodBev Media caught up with Gerrit Smit, managing director of the Yili Innovation Center Europe, who reveals his journey at YICE.

FoodBev caught up with Rafael Acevedo, president of yogurt at Danone North America, who discussed the inspiration behind the debut of its new yogurt line.

Dairy giant Saputo has entered into a 15-year virtual power purchase agreement with North American power producer Capital Power.

Danone North America has announced the launch of its latest innovation, Remix – a mix-in yogurt line designed to satisfy snack cravings.

Whisps is launching a new range of protein-packed poppable snacks – called Popped – made from 100% real cheese.

Better-for-you frozen Greek yogurt brand Yasso has expanded its frozen yogurt bar offering with the launch of three new flavours made with real fruit.

Global biotech company Triplebar has extended its partnership with FrieslandCampina Ingredients, announcing a “breakthrough” in lactoferrin production.

Arla Foods has secured a €210m investment in mozzarella production at its Taw Valley site in the UK.

Cadbury is expanding its Dairy Milk range with the launch of a new product line, Dairy Milk&More, debuting with two new flavours.