The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Bibigo has added ready-to-serve multigrain rice bowls to its portfolio in four new varieties including Brown Rice & Quinoa with Garlic and more.

Organix has announced the release of its latest Kids Fruit Smash pouches, made with 100% recyclable packaging and organic fruit.

Vow has announced a $49.2m Series A funding round to continue its mission to feed the planet using its cultured meat technology.

Cathedral City has launched two new toasties featuring Festive Cheese Toastie with turkey, cranberry sauce, bacon, pork stuffing and cheddar cheese.

Dairy manufacturer Emmi has commissioned an industrial solar thermal plant at its Langnau production site that converts sunlight into CO2-free heat.

The Saudi Agricultural and Livestock Investment Company has announced its acquisition of a 9.2% stake in basmati rice processing company, LT Foods.

Gut health food brand Bio&Me, created by The Gut Health Doctor, has secured a £1.6m investment to support further growth.

The extended Fridge Raiders’ range includes Smoky BBQ Chicken Bites, Hot and Spicy Chicken Bites along with the return of its Chicken and Stuffing Bites.

Chilled pie producer, Pukka, has launched three new recipes within the savoury pastry sector including a pepperoni pizza pie.

FoodBev shares its top five Christmas adverts from UK retailers to get you in the festive spirit, including Asda's 'Have your Elf a Merry Christmas'.

Home-delivered prepared meal company, Proper Good, has closed a $3.5m funding round led by Yeti Capital and The Artisan Group.

Olive oil, pesto and vinegar brand Filippo Berio has launched a new collection of extra virgin olive oils made from responsibly harvested olives.