The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Ben & Jerry's and Tony Chocolonely have collaborated to release chocolate and ice cream innovations with a fully traceable cocoa supply chain.

Green Giant has launched three new category innovations for the freezer aisle: Restaurant Style sides, Zucchini Tots and Veggie Spiral Skillets.

UK fruit, nut and seed snack brand Whitworths is introducing new mixed nuts and tropical dried fruit snacking ranges to its portfolio.

Tyson Foods will invest $200m in its Amarillo, Texas, beef plant to expand and upgrade operations and enhance team member experience.

South-American plant-based brand Nature's Heart is launching a new savoury snacking range – Crunch – in UK stores and online.

Popcorn Shed has launched seven new flavours this month, adding to its large portfolio of over 20 gourmet popcorn flavours.

Mirai Foods has entered into a strategic partnership agreement with Shiok Meats subsidiary Gaia Foods, to develop cultivated beef products in Singapore.

Asahi Beverages Philippines is partnering with Universal Robina Corp. to launch a range of cultured milk drinks into the Filipino market.

Diageo India has announced a Rs 45 crore (approx. $5.7m) investment in its craft and innovation hub in Ponda, Goa, to strengthen its premium portfolio.

37th Street Bakery has completed its acquisition and rebranding of Gold Standard Baking, a US manufacturer of croissants and dough-based, sweet baked goods.

Eat Just has secured a $25m investment from private equity firm C2 Capital Partners, as it looks to strengthen its position in the Chinese market.

Cracker brand Goldfish and baked goods producer Dunkin' are collaborating to release limited-edition Pumpkin Spice Grahams-flavoured crackers.