The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Big Idea Ventures has announced six new company investments through the Global Food Innovation Fund II (GFIF II).

UK healthy snack bar company, Boka Foods, has invested over £2 million in a 12,000-square-foot manufacturing facility in Winchester.

Diageo has announced a further €30 million investment into the production of Guinness 0.0 at its site in St. James’s Gate, Dublin, Ireland.

The project targets sustainability goals such as reducing greenhouse gas emissions, improving soil health and promoting water management.

CPG brand incubator 7 Mile Brands has invested $3m into Drumroll, a ‘better-for-you’ refrigerated doughnut brand based in the US.

Ditsch, a manufacturer of pretzel products and a subsidiary of Valora Group, will begin production at a new bakery in Cincinnati, US.

Meiji is set to launch a new product, 'Hello Panda Pretzel,' in the US market this October, as it aims to bolster its presence in the US.

Anheuser-Busch InBev (AB InBev) has announced an $8 million investment in its St Louis, Missouri, US, brewery.

Best Day Brewing, a fast-growing brand in the non-alcoholic craft beer segment, has raised $22.5 million in total funding this year.

Tate & Lyle has launched the Automated Laboratory for Ingredient Experimentation at its innovation centre in Singapore.

Pure Ice Cream, owner of the Kwality ice cream brand, has signed an AED 80 million (approx. $21.7 million) agreement to build a...

Deep-tech spin out company from the UK’s University of Leeds, MicroLub, has closed a £3.5 million seed investment round.