The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Anheuser-Busch InBev (AB InBev) has announced an $8 million investment in its St Louis, Missouri, US, brewery.

Best Day Brewing, a fast-growing brand in the non-alcoholic craft beer segment, has raised $22.5 million in total funding this year.

Tate & Lyle has launched the Automated Laboratory for Ingredient Experimentation at its innovation centre in Singapore.

Pure Ice Cream, owner of the Kwality ice cream brand, has signed an AED 80 million (approx. $21.7 million) agreement to build a...

Deep-tech spin out company from the UK’s University of Leeds, MicroLub, has closed a £3.5 million seed investment round.

Diageo has commenced construction on an 8,800-square-metre facility in Tabanan, Bali.

Cereals Canada has secured $7.3m in funding from to enhance innovation and market support for the Canadian cereal sector.

Blue Stripes has closed a $20 million Series B funding round led by Zintinus, The Hershey Company and Whole Foods Market, among others.

Denmark’s government will allocate $73.3m for green innovation in the food and agriculture industry until 2030.

Pure Dairy's new state-of-the-art manufacturing and cheese processing facility is on track for production launch in April 2025.

Britannia Bel Foods, a joint venture between Britannia Industries and Bel Group, has opened a new cheese factory in Maharashtra, India.

The USDA has announced $11m in funding to support dairy businesses and producers under the DBI grant programme.