The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
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Celsius Holdings expands Essentials line with two new flavours
Celsius Holdings expands Essentials line with two new flavours
Ginsters launches limited-edition Halloween pasty
Ginsters has released a limited-edition Spicy Sausage and Red Pepper pasty in response to the UK Halloween market.
Mars expands flavoured milk line with Milky Way Milk in cans
Mars Chocolate Drinks and Treats has introduced Milky Way Milk in a 250ml can, enhancing its portfolio of flavoured milk drinks in the UK.
Swiss Miss and Hotel Tango Distillery launch cocoa-infused bourbon for seasonal market
Swiss Miss and Hotel Tango Distillery have teamed up to unveil Swiss Miss 'Shmallow, a cocoa-infused toasted marshmallow bourbon.
Klöckner Pentaplast launches recyclable barrier films for sustainable food packaging
Klöckner Pentaplast (KP) has launched two new recyclable barrier flow wrap films: KP FlexiFlow EH 155 R and KP FlexiFlow PH 255 R.
Pukka taps into demand for global flavours with NPD trio
British pie brand Pukka has launched a new range of ‘grab-and-go' parcels inspired by global-flavours.
Cathedral City teams up with Summit Foods to launch new food-to-go products
Cathedral City has partnered with chilled food-to-go manufacturer Summit Foods to launch three new convenience products.
Pot Noodle introduces new Korean BBQ Beef flavour
Pot Noodle has introduced a new Korean BBQ Beef flavour to its Fusions range.
Gü desserts introduces seasonal desserts
Gü Desserts has unveiled three new seasonal desserts, including gingerbread and Speculoos-inspired products.
Freja expands portfolio with instant bone broth sachets
Bone broth brand Freja has expanded its portfolio with the launch of instant bone broth sachets.
Holy Moly launches hot dippable cheese range
Holy Moly, known for its natural dips, has unveiled its latest offering: Cheesy Hot Serves range, said to be the first hot dips in the UK.
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