The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Santa Maria has launched a new range of Korean sauces, seasonings and pastes aimed at foodservice operators in the UK.

Young’s has launched its new 'Taste of India' line, featuring three innovative fish products inspired by the region's cuisine.

Fermented food firm Flanagan Farm has expanded its portfolio with the launch of five new flavours of sauerkraut.

Dole Packaged Foods is expanding its Fruit Bowls line, which celebrates its 25th anniversary this year, with three new tropical flavours....

British healthy cake brand Soreen has expanded its portfolio with the launch of its new non-HFSS Sticky Toffee Loaf.

The Hershey Company has unveiled its latest product innovation, Reese's Chocolate Lava Big Cup, which is now available nationwide in the US.

Skip has launched what it claims to be the first British-made cold-pressed active CBD drink that complies with the latest UK CBD guidelines

Proximo Spirits-owned rum brand The Kraken has expanded its portfolio with the launch of Kraken Dark Caramel and Cornish Sea Salt.

US-based whipped cream brand Whipnotic has launched its festive line-up with a duo of new flavours.

Ethical brewer Brewgooder has introduced the ‘world’s first’ Fairtrade-certified brewing supply chain for climate-resilient fonio grain.

Welch's is set to launch its new line of zero sugar juices, aiming to cater to health-conscious consumers without sacrificing flavour.

Wiliot has launched WiliBot, a GenAI chatbot designed to facilitate natural-language interactions with IoT-connected products.