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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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Plant-based
Vadasz offers spicy twist on pickles with new Smacked Cucumbers

Vadasz offers spicy twist on pickles with new Smacked Cucumbers

UK chilled pickles and kimchi brand Vadasz has launched a new, spicy Smacked Cucumbers product, now available via Ocado.

New products
Meala responds to demand for vegan and clean label bakery solutions with single-ingredient egg replacer

Meala responds to demand for vegan and clean label bakery solutions with single-ingredient egg replacer

Meala FoodTech has launched Groundbaker, a single-ingredient pea protein solution designed to replicate the multifunctional performance of eggs in bakery applications.

Ingredients
Canadian businesses launch $23.5m project to develop new fava-based ingredients

Canadian businesses launch $23.5m project to develop new fava-based ingredients

Protein Industries Canada, Maia Farms and Phytokana Ingredients are collaborating on a CAD 32.5 million (approx. $23.5 million) project to turn Canadian-grown fava beans into nutritious, sustainable ingredients for plant-based foods.

Food
This expands portfolio with new plant-forward and meat-mimicking products

This expands portfolio with new plant-forward and meat-mimicking products

UK plant-based brand This has expanded its portfolio with the launch of three new products: This Isn’t Beef Pastrami, Super Veg Protein Bites and Super Superfood Breaded Pieces.

New products
Kallø expands portfolio with debut of premium oat milk range

Kallø expands portfolio with debut of premium oat milk range

Kallø, part of the Ecotone UK family, is making its entry into the dairy alternatives market with the introduction of two new premium oat milks.

New products
Sproud debuts low-sugar matcha alt-milk

Sproud debuts low-sugar matcha alt-milk

Sproud, a Swedish brand known for its pea protein-based milk alternatives, has unveiled its latest product: a low-sugar matcha drink.

New products
Nature’s Path unveils new protein-packed granolas

Nature’s Path unveils new protein-packed granolas

Nature’s Path, an independent North American organic breakfast and snack food brand, is set to disrupt the granola market with the introduction of two new protein-rich granola varieties.

Food
EU invests €2.2m into project to accelerate plant-based food adoption

EU invests €2.2m into project to accelerate plant-based food adoption

The European Union (EU) has invested €2.2 million into a project to encourage the growth and adoption of plant-based food across Europe.

Food
New ‘superfruit’ red berry grapes launch in UK under BoomBites brand

New ‘superfruit’ red berry grapes launch in UK under BoomBites brand

Spanish brand BoomBites claims to have brought a UK-first ‘superfruit’ to British supermarkets with the launch of its Red Berry Grapes, now available in Marks and Spencers stores.

New products
30 speakers confirmed for Vertical Farming World Congress 2025 in Amsterdam

30 speakers confirmed for Vertical Farming World Congress 2025 in Amsterdam

The first 30 expert speakers for the sixth edition of the Vertical Farming World Congress have been announced, set to take place on 7-9 October in Amsterdam.

Events
Frozen food brand Pack’d moves into ingredients space with new range

Frozen food brand Pack’d moves into ingredients space with new range

Frozen organic food producer Pack’d has added a new range of frozen ingredients to its UK retail portfolio.

New products
Taaleri Bioindustry invests €10m in dairy alternatives manufacturer Finnish Food Factory

Taaleri Bioindustry invests €10m in dairy alternatives manufacturer Finnish Food Factory

Taaleri Bioindustry – a bioeconomy growth investor under the Finnish Taaleri Group investment firm – has injected €10 million into plant-based dairy alternative manufacturer Finnish Food Factory.

Plant-based
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