The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Unilever-owned Ben & Jerry's has introduced its new Topped ice cream line in the US, which features seven new flavours covered with a chocolate ganache.

The Laughing Cow is launching two new products this January – The Laughing Cow Blends and The Laughing Cow & Go portable cups.

Kellogg's has introduced a new line of Special K Keto-Friendly Snack Bars, containing 1g of sugar, 2g of net carbs and 7g of protein.

Mars Wrigley is expanding its range of frozen treats with the introduction of Snickers Peanut Brownie Ice Cream in the US.

Nature’s Bakery has introduced Baked-Ins to the US market, the brand’s first organic baked snack bar that is made with real fruits and vegetables.

The Hershey Company is expanding its Whatchamacallit range with the introduction of a new chocolatey crisps and peanut butter candy bar.

Hershey is expanding its Kit Kat portfolio with the introduction of a new thinner version of the classic chocolate and wafer snack in the US.

Mars Wrigley is releasing a lower calorie range of its iconic chocolate bars – Mars, Snickers and Twix – in the UK.

Krispy Kreme has launched a line of limited-edition mini doughnuts in the US this week, inspired by four fan-favourite desserts

Plant-based snack brand Outstanding Foods has raised $10m in a Series A financing led by SternAegis Ventures, as it prepares for a 2021 retail expansion.

Kellogg has expanded its Pringles portfolio with the addition of a new Sizzl’n range, which features three spicy flavours.

Mondelēz International has partnered with Lady Gaga to develop a new limited-edition range of Oreo cookies, which are inspired by the artist's album 'Chromatica'.