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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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ADM Savoury | Sept 2025
Tetra Pak Kragen MPU Jan 26
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Sustainability
Denmark confirms details of world-first tax on agricultural emissions

Denmark confirms details of world-first tax on agricultural emissions

Denmark has solidified its plans to introduce a world-first tax on agricultural emissions, including greenhouse gases emitted by livestock.

Agriculture
Start-up of the month: Power Leaves Corp

Start-up of the month: Power Leaves Corp

We speak to Pat McCutcheon, CEO of Power Leaves, a manufacturer and international distributor of de-cocainised coca leaf derivatives.

Exclusives
IGD report recommends 20% reduction in red meat and dairy consumption to achieve UK’s net zero targets

IGD report recommends 20% reduction in red meat and dairy consumption to achieve UK’s net zero targets

A new report from IGD, WRAP and EY aims to set out a pathway for the UK's food system to meet its net zero emissions targets by 2050.

Sustainability
Müller moves to recyclable clear plastic for Corner yogurts

Müller moves to recyclable clear plastic for Corner yogurts

Müller is switching its UK Corner yogurt pots from white to clear plastic, aiming to cut the environmental impact of its packaging.

Sustainability
Aldi boosts sustainability with beers made from food waste

Aldi boosts sustainability with beers made from food waste

Aldi has launched two new beers made from wasted bread and ‘wonky’ fruit in a bid to help the supermarket reduce its food waste.

Alcohol
DS Smith expands innovation in Polish packaging sector with €25m investment

DS Smith expands innovation in Polish packaging sector with €25m investment

DS Smith has announced an investment exceeding €25 million aimed at enhancing its production capabilities in Poland.

Packaging
Flavour forward: Embracing authenticity and sustainability in today’s market

Flavour forward: Embracing authenticity and sustainability in today’s market

Janis Sinton, from the UK Flavour Association, discusses trends like masking for low-sugar products, sustainable sourcing and clean labels.

Exclusives
SuperMeat achieves breakthrough in cost parity for cultivated chicken

SuperMeat achieves breakthrough in cost parity for cultivated chicken

SuperMeat's latest innovation can produce chicken at $11.79 per pound at scale, on par with pasture-raised premium chicken in the US.

Meat
Opinion: From farm to label – mastering food traceability

Opinion: From farm to label – mastering food traceability

Andrew Dalziel, vice president at Infor, highlights how technologies like ERP, blockchain and IoT are reshaping traceability in food.

Exclusives
Tesco launches sustainability partnership with milk suppliers

Tesco launches sustainability partnership with milk suppliers

Tesco has launched the farmer-led Future Dairy Partnership in collaboration with its milk suppliers Arla and Müller UK & Ireland.

Dairy
New EU Agriculture Commissioner faces calls for action on sustainable food systems

New EU Agriculture Commissioner faces calls for action on sustainable food systems

As the European Union prepares for a new political term, the spotlight is on Christophe Hansen, candidate for Agriculture and Food.

Appointments
Südback 2024 review: A showcase of innovation in the baking industry

Südback 2024 review: A showcase of innovation in the baking industry

FoodBev's Jesús Luna-López discovers how the latest innovations at this year's Südback are transforming traditional baking practices.

Events
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