The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Food-tech start-up Atlantic Fish Co has closed its seed financing round, raising $1.2 million to accelerate development of its cultivated seafood platform.

Pow.Bio has scaled its continuous biomanufacturing platform to 3,000 litres at ATV Technologies’ facility in Compiègne, France, marking a major milestone in the industrial validation of its technology.

Bühler has announced the launch of CompactMix, a new solution for spreads, fillings and coatings in chocolate and confectionery production.

The Every Company has secured $55 million in Series D funding to expand manufacturing capacity and advance commercialisation of its precision-fermented egg proteins.

Tetra Pak has today announced the launch of its new Automation and Digitalisation (A&D) portfolio, Tetra Pak Factory OS, at the Gulfood Manufacturing event in Dubai.

FoodBev finds out how dairy manufacturers can harness the latest tech to stay ahead of the curve and meet the rising demand for quality and environmental responsibility.

APV, a manufacturing technology brand owned by SPX Flow, has introduced a new portable Combi Microparticulation (MP) pilot line designed to enhance functional whey protein innovation.

The Bezos Earth Fund is investing $30 million in projects focused on using AI to protect the planet, including more than $2 million on projects to support sustainable protein development.

Testing, inspection and certification company SGS has partnered with dairy giant Yili Group, aiming to advance quality and sustainability across the dairy sector.

Mondelez is reviewing its marketing strategies through adoption of newly developed generative AI tool aimed at reducing production costs by 30% to 50%.

Nestlé has completed the first part of a major upgrade to its global digital core, designed to improve operational efficiency and accelerate its response to evolving consumer trends.

Yannick Verry, brand director at FI Europe explains how implementing AI into all areas of the business can help the food industry move into the future.