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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Mondelēz International-owned brand Oreo has unveiled its new gluten-free addition to its line of biscuits, to be released in January. The Oreo Gluten-Free Mint Chocolate Sandwich Cookies will join the brand’s existing gluten-free portfolio of cookies and Double Stuf Cookies. The latest addition is made with real cocoa and a blend of gluten-free flour. They will be available on retail shelves in January 2023.
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