Cargill saw its net earnings drop by 20% in its second quarter, partly due to lower hog volumes in China and challenges in the US dairy industry. Read more
Cargill has agreed to sell its global malt business to France-based cereals cooperative Axéréal's malt subsidiary, Boortmalt. Read more
Cargill has outlined a plan to eliminate deforestation from its cocoa supply chain, responding to the “considerable urgency” to address climate challenges. Read more
Cargill has opened its 188,000-square-foot North American protein headquarters in Kansas as it aims to bring innovative food solutions to global customers. Read more
Cargill has acquired Colombian chicken producer Campollo, further expanding its poultry business in the country after buying Pollos Bucanero last year. Read more
Cargill has appointed Brian Sikes as the new head of its salt and protein businesses, effective from early 2019. Read more
The CEO of DSM Food Specialties, Patrick Niels, talks exclusively to FoodBev about the scope of its latest joint venture with Cargill and the reaction among existing customers. Read more
Cargill and DSM will form a new joint venture company called Avansya, which will produce zero-calorie, cost-effective sweeteners. Read more
Cargill has appointed a new chief financial officer and created a new leadership role for the company's Asia Pacific division. Read more
Archer Daniels Midland and Cargill have agreed to form a new technology joint venture, Grainbridge, which will support farmers in North America. Read more
© FoodBev Media Ltd 2019
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