top of page

The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Advertising | About us | My account | Meet the team | Privacy

Home
News
The Plant Base
The Plant Base is the go to B2B news platform for the plant-based food and beverage industry.

Refreshment
Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, and office coffee sectors.

New Tech Foods
From cellular agriculture and cultivated meat to smart farming, AI-powered manufacturing and alternative proteins.

Categories
Agriculture
Alcohol
Bakery
Beverage
Health
Confectionery
Exclusives
Dairy
Food
Foodservice
Ingredients
Logistics
Manufacturing
Meat
Packaging
New solutions
New products
Retail
Seafood
Snacks
Sustainability
Technology

Business
Appointments
Events
Financial
Marketing
Opinion
Report
Mergers & Acquisitions
Awards
Logistics
Exclusives
Latest news
Publications
Newsletters
Awards
Event calendar
Multimedia
Video interviews
Webinars
Podcasts
Reports & papers

Access more as a FoodBev subscriber

Sign up to FoodBev and unlock more insights from the international food and beverage industry. Subscribers have access to webinars, newsletters, publications and more...

Subscribe now >

NotCo

all news >

Barry Callebaut partners with NotCo AI to explore artificial intelligence in chocolate development

Barry Callebaut has signed an agreement with food-tech company NotCo AI to explore the use of artificial intelligence in chocolate recipe development.

Food

Magnum Ice Cream partners with NotCo to develop products using AI

Magnum Ice Cream Company has entered into a partnership with Chilean start-up NotCo to leverage the company's cutting-edge AI platform, Giuseppe.

Dairy

Kraft Heinz Not Company unveils two new plant-based launches

The Kraft Heinz Not Company – the plant-based joint venture of Kraft Heinz and NotCo – has unveiled two new products, NotMayo Chipotle Squeeze and Kraft NotMac & Cheese Cups.

New products