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**Nestlé has issued a press release following reports in Hong Kong newspapers claiming that traces of melamine had been found in a Nestlé growing-up milk.
**The press release states that Nestlé is confident that none of its products in China is made from milk adulterated with melamine.
The Hong Kong Government's Food and Environmental Health Department has released a report declaring that Neslac Gold 1+, which was mentioned in the media reports, is safe and that no melamine was detected in the product.
Neslac Gold 1+ was previously tested by government-approved independent laboratories such as the Hong Kong Standards and Testing Centre Ltd (18-20 September) and the Food Industry Research and Development in Taiwan (16 September). Neither test detected melamine in the product.
Nestlé has a close relationship with its milk producers in China and advises them continuously on the quality of milk production. Nestlé also has the same stringent quality control system in place in its factories in China as in any other part of the world.
More than 70 different tests are routinely conducted in the course of producing infant formula and other milk products. In fact, the Chinese authorities have issued official certificates for all tested Nestlé products stating that no melamine has been detected in any of them.
In general terms, melamine is found throughout the food chain across the world in minute traces, which do not represent any health risk for consumers. There's a generally accepted tolerable daily intake of melamine in food in the EU (0.5mg/kg of bodyweight/day) and in the US (0.63mg/kg of bodyweight/day).
The lowest level of melamine traces which can be measured by commonly used testing equipment (2 ppm) is 20 times below these internationally recognised safety limits. In other words, based on this 2 ppm value, a three-year-old child would have to consume more than 40 litres of milk every day to exceed these safety limits.