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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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Nestlé appoints Manuela Bernasconi as group general counsel

Nestlé appoints Manuela Bernasconi as group general counsel

Nestlé has appointed Manuela Bernasconi as its new group general counsel and a member of the Group Executive Board, effective 1 January 2027.

Europe’s €361bn foodservice market masks major generational shift, Circana finds

Europe’s €361bn foodservice market masks major generational shift, Circana finds

New research from Circana show how different generations are reshaping Europe's foodservice market.

Packaging Europe welcomes you to the Sustainable Packaging Summit this November

Packaging Europe welcomes you to the Sustainable Packaging Summit this November

Packaging Europe is hosting the Sustainable Packaging Summit at the Jaarbeurs Event & Exhibition Centre, Utrecht, on 10-12 November 2026, and this year, you can join for just €49 with an Expo Only pass.

Sirio Europe appoints Kasia Kortmann as general manager

Sirio Europe appoints Kasia Kortmann as general manager

Sirio Europe has appointed Kasia Kortmann as general manager.

Hain Celestial to sell international business to Aurelius in $323m cash deal

Hain Celestial to sell international business to Aurelius in $323m cash deal

US-headquartered Hain Celestial has entered into an agreement to sell its international business to global private equity firm Aurelius, aiming to streamline its portfolio and create a more ‘focused’ North American business.

Agrana targets flavour growth with planned acquisition of Esarom

Agrana targets flavour growth with planned acquisition of Esarom

Agrana is planning to acquire flavour specialist Esarom in a move designed to strengthen its position in tailored food and beverage solutions.

Revo Foods launches fermented apricot kernel cottage cheese alternative

Revo Foods launches fermented apricot kernel cottage cheese alternative

Austrian food-tech company Revo Foods has launched Cottage Protein+, a chilled, fermented plant-based alternative to cottage cheese.

CH Guenther opens Coventry bakery innovation centre to accelerate product development

CH Guenther opens Coventry bakery innovation centre to accelerate product development

CH Guenther & Son has opened a new Centre of Excellence at its Coventry bakery.

FrieslandCampina completes major investments at Gerkesklooster cheese site

FrieslandCampina completes major investments at Gerkesklooster cheese site

FrieslandCampina has completed two investment projects at its Gerkesklooster cheese production site in the Netherlands.

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