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Regenagri has introduced the world’s first global carbon insetting programme tailored specifically for the agri-food supply chain.
An new initiative is now available for farmers in the UK, aimed at reducing greenhouse gas emissions through a collaborative funding model.
To support sustainable development in Africa's agricultural sector, the OPEC Fund for International Development has signed a $40m loan.
A new report from IGD, WRAP and EY aims to set out a pathway for the UK's food system to meet its net zero emissions targets by 2050.
Prossy Tumushabe, exec director of the Association of Vanilla Exporters of Uganda, highlights vanilla’s rich history and complex cultivation
The project targets sustainability goals such as reducing greenhouse gas emissions, improving soil health and promoting water management.
Cereals Canada has secured $7.3m in funding from to enhance innovation and market support for the Canadian cereal sector.
Craig Rupp, founder of Sabanto, explores how autonomous farming systems are shaping the future of food manufacturing, boosting efficiency.
Ahold Delhaize USA is collaborating with General Mills to reduce greenhouse gas emissions within their shared value chain.
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