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University of Missouri's Christopher Daubert appointed president of Institute of Food Technologists

University of Missouri's Christopher Daubert appointed president of Institute of Food Technologists

Christopher Daubert has been appointed as the 85th president of the Institute of Food Technologists (IFT), effective immediately.

Appointments
Evigence debuts FreshSense technology to track freshness in the food industry

Evigence debuts FreshSense technology to track freshness in the food industry

Evigence has developed a sensor technology that measures and ensures product freshness.

Technology
EIT Food RisingFoodStars unveils start-up cohort for agri-food-tech initiative

EIT Food RisingFoodStars unveils start-up cohort for agri-food-tech initiative

EIT Food RisingFoodStars unveils start-up cohort for its three-year agri-food-tech initiative.

Business
Food-tech
Symrise
ADM
Edlong
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