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Kellogg's has become the UK's first food manufacturer to produce cereal using a hydrogen-fuelled manufacturing method.
Nothum has unveiled a new frying system, the EzFlow Fryer Oil Filter, claimed to be the industry’s lowest-pressure solution.
Tetra Pak has expanded its homogeniser range with the launch of the Tetra Pak Homogenizer 15C and the Tetra Pak Homogenizer 20C.
GEA Group has launched its new Dairy Evaporator eZero, a technology designed to operate with zero CO₂ emissions and to cut energy costs.
Packaging specalist Ranpak has added three new automated solutions to its portfolio, aiming to drive improved productivity.
Hydrosol's new functional system designed for the production of mixed fat cream, allowing manufacturers to combine vegetable and dairy fats.
HunterLab has launched the ColorFlex L2 Spectrophotometer/Colorimeter, aiming to ‘redefine’ colour accuracy and user experience.
Videojet Technologies has introduced the new Videojet 7920 UV laser marking system.
Anko Food Machine has unveiled its latest innovation, The EMP-3000 Empanada Making Machine.
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